Description
Quick and easy chicken wings made in an air fryer.
Ingredients
Scale
- 1 lb chicken wings
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, toss the chicken wings with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Place the wings in a single layer in the air fryer basket.
- Cook for 15 minutes, flipping halfway through.
- Check for crispiness; cook for an additional 2-3 minutes if needed.
- Remove and let rest for a few minutes before serving.
Notes
- Adjust seasoning to your taste.
- For extra crispy wings, increase cooking time slightly.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 wings
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: 15-Minute Air Fryer Chicken Wings