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Air Fryer Bacon

Air Fryer Bacon: 8 Steps to Crunchy Perfection


  • Author: Christina R. Jones
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Ketogenic

Description

Crispy and delicious air fryer bacon.


Ingredients

Scale
  • 8 slices of bacon

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Place the bacon slices in the air fryer basket in a single layer.
  3. Cook for 8-10 minutes, flipping halfway through.
  4. Check for desired crispiness and cook longer if needed.
  5. Remove bacon and drain on paper towels.

Notes

  • Adjust cooking time based on your air fryer model.
  • For thicker bacon, increase cooking time.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 2 slices
  • Calories: 80
  • Sugar: 0g
  • Sodium: 320mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 20mg

Keywords: Air Fryer Bacon, Crispy Bacon, Easy Bacon Recipe