Air fryer bacon wrapped chicken for a flavorful feast

Name: Air fryer bacon wrapped chicken for a flavorful feast
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 4 chicken fillets; 8 slices of bacon; 1 teaspoon garlic powder; 1 teaspoon paprika; Salt to taste; Pepper to taste

By:

Christina R. Jones

November 1, 2025

This image was generated using artificial intelligence to illustrate the appearance of the recipe.

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Oh wow, let me tell you about air fryer bacon wrapped chicken! This dish is like a warm hug on a plate, combining juicy chicken with that irresistible crunch of bacon. You know, there’s something so satisfying about the way the air fryer works its magic to create crispy, golden-brown bacon while keeping the chicken moist and tender. It’s a flavor explosion that comes together in no time!

I first made this delicious dish on a busy weeknight when I felt like I had no time to cook. I had some chicken fillets in the fridge and a few slices of bacon leftover from breakfast. I thought, “Why not?” The result was a hit! My kids went wild for it, and I was overjoyed because it brought everyone to the table with smiles. Trust me, if you’re looking for a quick yet impressive meal, air fryer bacon wrapped chicken is where it’s at!

So, if you’re ready to dive into this mouthwatering recipe, let’s get cooking!

Ingredients for Air Fryer Bacon Wrapped Chicken

Gathering the right ingredients is key to making this dish a success. Here’s what you’ll need:

4 chicken fillets: Choose boneless, skinless chicken breasts for the best results.
8 slices of bacon: Thick-cut bacon works wonderfully for that extra crunch and flavor.
1 teaspoon garlic powder: This adds a lovely depth of flavor; don’t skip it!
1 teaspoon paprika: Gives a subtle smokiness and vibrant color to the chicken.
Salt to taste: A little salt goes a long way in enhancing the flavors.
Pepper to taste: Freshly cracked black pepper adds a nice kick.

These simple ingredients come together to create a dish that’s not only easy to make but also bursting with flavor. You’ll be amazed at how something so straightforward can taste so incredible!

How to Prepare Air Fryer Bacon Wrapped Chicken

Now that we’ve got our ingredients ready, let’s dive into the preparation steps. This part is straightforward, and I promise you’ll be savoring that delicious air fryer bacon wrapped chicken in no time!

Preheat the Air Fryer

First things first, preheating your air fryer to 400°F (200°C) is crucial. This step ensures that your bacon gets nice and crispy while cooking the chicken evenly. Just like when you bake a cake, you want that perfect temperature right from the start. I usually set my air fryer for about 5 minutes before I start prepping the chicken. It’s worth the wait!

Season the Chicken Fillets

Next up, let’s season those chicken fillets! Take each piece and sprinkle on the garlic powder, paprika, salt, and pepper. Make sure to coat them evenly; you want every bite bursting with flavor! I like to use my hands to rub the spices in—don’t worry, it gets a little messy, but that’s part of the fun! Just be sure you wash your hands after handling the raw chicken.

Wrap the Chicken with Bacon

Now comes the fun part: wrapping! Take two slices of that glorious bacon and lay them side by side. Place a seasoned chicken fillet at one end and carefully roll it up, making sure the bacon wraps tightly around the chicken. If you’re worried about the bacon unraveling during cooking, feel free to use a toothpick to secure it. Just remember to take it out before serving—no one wants a surprise toothpick in their meal!

Cook in the Air Fryer

Time to cook! Place your bacon-wrapped chicken in the air fryer basket in a single layer. Avoid overcrowding; you want that hot air to circulate around each piece for even cooking. Set your timer for 18-20 minutes, flipping the chicken halfway through. This flip is essential to get that bacon crispy on both sides! Make sure to check the internal temperature of the chicken—you’re looking for at least 165°F (75°C) to ensure it’s safe to eat.

Rest and Serve

Once your chicken is cooked to perfection, let it rest for a few minutes before slicing. This rest period allows the juices to redistribute, keeping your chicken nice and moist. I love to slice mine into medallions for a beautiful presentation. Serve it up on a plate and get ready for the compliments!

Tips for Success with Air Fryer Bacon Wrapped Chicken

Alright, let’s make sure your air fryer bacon wrapped chicken turns out absolutely divine! I’ve got a few golden tips that will elevate your dish and help you avoid any common pitfalls. Trust me, these little tricks will make all the difference!

Marinate for Extra Flavor: If you have a bit of time, consider marinating your chicken fillets before wrapping them in bacon. A simple marinade of olive oil, lemon juice, and your favorite herbs can infuse the chicken with incredible flavor. Just make sure to pat it dry before seasoning!

Watch the Cooking Time: Cooking times can vary based on the size of your chicken fillets and the specific air fryer model you’re using. If you have larger pieces, don’t hesitate to add a few extra minutes. Just keep an eye on them to avoid overcooking!

Use a Meat Thermometer: This handy tool is a game changer. Instead of guessing, use a meat thermometer to check the internal temperature. Once it hits 165°F (75°C), you know it’s safe and deliciously cooked through!

Let Them Rest: I can’t stress enough how important it is to let your chicken rest after cooking. This simple step allows the juices to settle, resulting in a juicier bite. Trust me, your tastebuds will thank you!

Experiment with Seasonings: Feel free to play around with the seasonings! Add some chili powder for a kick, or try different herbs like thyme or rosemary. Each variation brings a new twist to this already fantastic dish.

Don’t Overload the Basket: It might be tempting to crowd the air fryer, but give each piece some space. This allows the hot air to circulate properly, ensuring that each piece gets that perfect crispiness you’re after.

With these tips in your back pocket, you’re well on your way to creating mouthwatering air fryer bacon wrapped chicken that will impress everyone at the table. Happy cooking!

Variations of Air Fryer Bacon Wrapped Chicken

Now, let’s have some fun and explore a few variations of air fryer bacon wrapped chicken! The beauty of this dish is its versatility. You can totally customize it to fit your taste buds or whatever you have on hand. Here are some ideas that will keep things exciting!

Stuffed Bacon Wrapped Chicken

Why not take it up a notch and stuff those chicken fillets? You can fill them with a mix of cream cheese, spinach, and herbs or even some sharp cheddar and jalapeños for a kick. Just make sure to secure the openings well with toothpicks before wrapping in bacon!

Sweet and Spicy Glaze

If you’re craving a touch of sweetness, try brushing the bacon with a mix of honey and sriracha before cooking. The honey caramelizes beautifully, while the sriracha adds a delightful heat. It’s a flavor explosion that you won’t want to miss!

Herb-Infused Bacon

Give your bacon a flavor boost by seasoning it before wrapping. Try sprinkling some Italian herbs like oregano or basil, or even a bit of smoked paprika directly onto the bacon. This will add another delicious layer of flavor to your chicken!

BBQ Bacon Wrapped Chicken

For a tasty barbecue twist, slather some BBQ sauce on the chicken before wrapping it in bacon. You can also drizzle a bit of sauce over the finished dish for added flavor. This combo is perfect for summer vibes, even if you’re cooking indoors!

Cheesy Bacon Wrapped Chicken

Who doesn’t love cheese? Add a slice of your favorite cheese—like Swiss, mozzarella, or pepper jack—on top of the chicken before wrapping it in bacon. The melty cheese will seep into the chicken as it cooks, creating a gooey, savory delight!

Feel free to mix and match these ideas or come up with your own unique combinations. The possibilities are endless, and each variation offers a fun new twist on that classic air fryer bacon wrapped chicken. Happy experimenting!

Nutritional Information for Air Fryer Bacon Wrapped Chicken

When it comes to enjoying air fryer bacon wrapped chicken, it’s always good to know what you’re putting on your plate! Here’s an estimate of the typical nutritional values per serving:

Calories: 320
Fat: 20g
Saturated Fat: 6g
Unsaturated Fat: 12g
Trans Fat: 0g
Cholesterol: 90mg
Sodium: 600mg
Carbohydrates: 1g
Fiber: 0g
Sugar: 0g
Protein: 30g

These values are estimates and can vary based on the specific ingredients you use and portion sizes. But isn’t it great to know that you can indulge in this delicious dish while still keeping things relatively balanced? Enjoy every bite!

Why You’ll Love This Recipe

Quick and Easy: This recipe comes together in just 30 minutes! Perfect for busy weeknights when you want something delicious without the fuss.
Flavorful: The combination of juicy chicken and crispy bacon is an unbeatable flavor duo. Plus, the seasonings add a delicious depth that’ll have everyone asking for seconds!
Healthier Option: Cooking in the air fryer means less oil and fat compared to traditional frying methods. You get that crispy texture with a healthier twist!
Customizable: With so many variations and flavor combinations, you can make this dish your own. Whether you like it spicy, sweet, or stuffed, it’s all possible!
Family-Friendly: Kids and adults alike will love this dish. It’s a surefire way to get everyone to the dinner table with big smiles!

Honestly, once you try air fryer bacon wrapped chicken, you’ll see why it’s become a staple in my kitchen. It’s a true crowd-pleaser that you’ll want to make again and again!

Serving Suggestions for Air Fryer Bacon Wrapped Chicken

Now that you’ve whipped up this scrumptious air fryer bacon wrapped chicken, let’s think about the perfect accompaniments to round out your meal! Trust me, the right sides can elevate the whole experience. Here are some delicious ideas that pair beautifully with your chicken:

Roasted Vegetables: A colorful medley of roasted veggies like carrots, bell peppers, and zucchini adds a lovely touch of freshness and crunch. Simply toss them in olive oil and your favorite herbs before roasting alongside your chicken.
Garlic Mashed Potatoes: Creamy, buttery mashed potatoes infused with garlic complement the savory flavor of the bacon wrapped chicken perfectly. They’re a classic choice that never disappoints!
Caesar Salad: A crisp Caesar salad with romaine lettuce, crunchy croutons, and a zesty dressing adds a refreshing contrast to the rich flavors of the chicken. Plus, it’s super easy to whip up!
Coleslaw: A tangy coleslaw brings a delightful crunch and balances the richness of the dish. You can go for a classic creamy slaw or a vinegar-based one for a lighter option.
Quinoa Salad: For something a bit different, a quinoa salad packed with fresh herbs, cherry tomatoes, and cucumbers makes for a healthy, vibrant side. It’s light and nutty, complementing the chicken beautifully.
Sweet Potato Fries: Crispy sweet potato fries, seasoned to perfection, are an irresistible side that adds a touch of sweetness to the meal. You can even sprinkle them with a bit of paprika for a spicy kick!

Feel free to mix and match these suggestions based on what your family loves or whatever you have on hand. The beauty of air fryer bacon wrapped chicken is that it’s so versatile, and it pairs well with a variety of flavors. Enjoy your meal to the fullest!