Air Fryer Baked Goods: 5 Quick and Delicious Recipes

Name: Air Fryer Baked Goods: 5 Quick and Delicious Recipes
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1/2 cup sugar; 1/2 cup butter, softened; 2 eggs; 1/2 cup milk; 1 teaspoon baking powder; 1/2 teaspoon vanilla extract

By:

Christina R. Jones

November 2, 2025

This image was generated using artificial intelligence to illustrate the appearance of the recipe.

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Oh, let me tell you, air fryer baked goods are a game changer! Imagine whipping up delicious treats in a fraction of the time it takes in a conventional oven—it’s just so satisfying. You don’t have to spend hours waiting for your dessert to bake; with an air fryer, you can have warm, scrumptious goodies ready in about 35 minutes. Seriously, it’s that easy! Whether you’re craving a sweet treat for yourself or wanting to impress friends at a gathering, these air fryer baked goods are super simple to prepare and always deliver on flavor. Picture biting into a soft, fluffy piece of cake, with that perfect golden crust—yum! Once you try making baked goods in an air fryer, you’ll wonder how you ever lived without it!

Ingredients List

Gathering the right ingredients is key to making mouthwatering air fryer baked goods! Here’s what you’ll need:

1 cup all-purpose flour – This is the backbone of your baked treat, giving it structure and fluffiness.
1/2 cup sugar – Sweetness is essential, and this will help create that lovely golden crust!
1/2 cup butter, softened – This adds richness and moisture; make sure it’s nice and soft for easy mixing.
2 large eggs – They bind everything together and help your baked goods rise beautifully.
1/2 cup milk – This adds moisture and helps create a tender crumb.
1 teaspoon baking powder – This little powerhouse is what makes your baked goods rise and become fluffy.
1/2 teaspoon vanilla extract – For that warm, inviting flavor that makes everything better!

Having these ingredients ready will make the process smooth and fun, so let’s get baking!

How to Prepare Air Fryer Baked Goods

Now, let’s dive into the fun part—preparing those delicious air fryer baked goods! I promise you, once you get the hang of this, it’ll become second nature. Just follow these simple steps, and you’ll be savoring your tasty treats in no time!

Preheat the Air Fryer

First things first, preheating your air fryer is crucial! Think of it as warming up your kitchen before the big baking show. Set your air fryer to 320°F (160°C) and let it heat up for about 5 minutes. This step ensures your baked goods start cooking evenly right away, giving them that perfect golden crust.

Mix Dry Ingredients

Grab a mixing bowl and combine your dry ingredients: the all-purpose flour, sugar, and baking powder. I like to use a whisk to break up any lumps, making sure everything’s well blended. This little step helps the baking powder do its job when it’s time to rise, creating that light and fluffy texture we all love!

Combine Wet Ingredients

Now, it’s time to add the fun stuff! Toss in the softened butter, eggs, milk, and vanilla extract to the dry mix. Using a hand mixer or a spatula, mix everything together until the batter is smooth and creamy. This part is so satisfying! Just be careful not to overmix—once everything’s combined, you’re good to go.

Pour and Cook

Next, pour your lovely batter into a greased baking dish that fits in your air fryer. Make sure to spread it out evenly for consistent cooking. Slide it into the air fryer and let it cook for about 20-25 minutes. You’ll know it’s ready when a toothpick inserted into the center comes out clean. Just remember, every air fryer is a bit different, so keep an eye on it!

Cool and Serve

Once your baked goods are done, let them cool for a few minutes before slicing into them. This is such an important step! Cooling helps the texture set and makes them easier to handle. Trust me, waiting just a bit longer will be worth it when you take that first bite of warm, fluffy goodness.

Why You’ll Love This Recipe

Let me tell you why air fryer baked goods are seriously a must-try! Here are just a few reasons to get excited:

Quick Preparation: You can whip these up in no time! With just 10 minutes of prep and about 25 minutes of cooking, you’ll have delicious treats ready to enjoy in under an hour.
Delicious Flavors: The combination of butter, sugar, and vanilla creates a mouthwatering aroma that fills your kitchen. Plus, you can easily tweak the flavors by adding your favorite mix-ins!
Health-Conscious Options: Air frying uses less oil than traditional baking, making these baked goods a lighter choice. You can also swap out ingredients for healthier alternatives without sacrificing taste.
Easy Cleanup: Minimal mess means more time enjoying your treats and less time scrubbing pans. Just toss the baking dish in the dishwasher, and you’re done!
Versatility: Whether you’re in the mood for a cake, muffins, or even cookies, the air fryer can do it all. You can experiment with different recipes and flavors to keep things fresh!

Once you try these air fryer baked goods, you’ll be hooked! They’re perfect for any occasion, or just because you deserve a treat.

Tips for Success

To make your air fryer baked goods truly shine, keep these pro tips in mind! First, always check your air fryer’s manual for specific cooking times, as every model is a bit different. You might need to adjust the time slightly, especially if you’re using a large baking dish.

Next, don’t forget to grease your baking dish well. This helps prevent sticking and ensures easy removal of your delicious creation. I recommend using a non-stick spray or a bit of butter for that extra assurance.

Also, consider experimenting with mix-ins! Chocolate chips, nuts, or dried fruits can elevate your baked goods to the next level. Just be mindful not to overload the batter, as it can affect cooking time and texture. Lastly, patience is key—let your treats cool before diving in for the best texture. Happy baking!

Variations on Air Fryer Baked Goods

One of the best things about air fryer baked goods is how versatile they can be! You can easily jazz up this basic recipe with a few simple tweaks to make it your own. For a classic touch, try adding 1/2 cup of chocolate chips to the batter—who doesn’t love a little chocolatey goodness? If you’re in the mood for something crunchy, toss in 1/4 cup of chopped nuts like walnuts or pecans for an extra layer of texture and flavor.

Feeling adventurous? Experiment with different flavor extracts! Swap the vanilla extract for almond or hazelnut for a delightful twist. You could also add zest from a lemon or orange to brighten up the flavor profile—trust me, it makes a world of difference! The beauty of these air fryer baked goods is that you can customize them to suit your taste buds, so don’t be afraid to get creative!

Storage & Reheating Instructions

Once you’ve indulged in your delicious air fryer baked goods, you might have a few leftovers (if they last that long!). To keep them fresh, store any uneaten pieces in an airtight container at room temperature for up to three days. If you want to keep them longer, pop them in the fridge where they’ll stay good for about a week.

When you’re ready to enjoy those tasty treats again, reheating is a breeze! Simply place a piece in the air fryer at 300°F (150°C) for about 5 minutes, just enough to warm it through and bring back that delightful softness. You can even do this with a sprinkle of powdered sugar or a drizzle of chocolate for an extra treat. Trust me, you’ll love every warm, fluffy bite all over again!

Nutritional Information

Understanding the nutritional content of your air fryer baked goods is essential for making informed choices. Here’s a breakdown of the estimated values per serving (1 piece), based on typical ingredients:

Calories: 220
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 4g
Trans Fat: 0g
Cholesterol: 40mg
Sodium: 150mg
Carbohydrates: 30g
Fiber: 1g
Protein: 3g
Sugar: 10g

Keep in mind that these values are estimates and can vary based on specific ingredients and portion sizes. It’s always a good idea to adjust according to your dietary needs and preferences!

FAQ Section

Got questions about air fryer baked goods? Don’t worry—I’ve got you covered! Here are some common queries and their answers that’ll help you navigate your air frying journey:

Can I use any baking dish in the air fryer?

Not all dishes fit! Make sure to use a baking dish that fits comfortably inside your air fryer basket. Glass or metal dishes work great, but avoid any that are too large or have handles that might get in the way.

How do I know when my air fryer baked goods are done?

Great question! The best way to check is by using a toothpick. Insert it into the center of your baked goods—if it comes out clean or with a few moist crumbs, you’re good to go! Just remember that every air fryer is slightly different, so keep an eye on your treats as they cook.

Can I make gluten-free air fryer baked goods?

Absolutely! Just swap out the all-purpose flour for a gluten-free flour blend, and you’re set. Just double-check that all your other ingredients are gluten-free as well!

What other flavors can I try?

The sky’s the limit! You can experiment with different extracts like almond or coconut, or even add spices like cinnamon or nutmeg for a warm touch. And don’t forget about mix-ins—chocolate chips, nuts, or dried fruits can take your treats to the next level!

So go ahead, dive into the world of air fryer baked goods and unleash your creativity! You’ll be amazed at how easy and delicious they can be.