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air fryer boneless pork ribs

Air fryer boneless pork ribs: 5 steps to pure bliss


  • Author: Christina R. Jones
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Air fryer boneless pork ribs are tender and flavorful, perfect for a quick meal.


Ingredients

Scale
  • 2 pounds boneless pork ribs
  • 1 tablespoon olive oil
  • 2 teaspoons paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup barbecue sauce

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, mix olive oil, paprika, garlic powder, onion powder, salt, and pepper.
  3. Rub the spice mixture all over the pork ribs.
  4. Place the ribs in the air fryer basket in a single layer.
  5. Cook for 15 minutes, flipping halfway through.
  6. Brush barbecue sauce on the ribs.
  7. Cook for an additional 5 minutes.
  8. Remove from the air fryer and let rest for a few minutes before serving.

Notes

  • Adjust cooking time based on the thickness of the ribs.
  • For extra flavor, marinate the ribs overnight.
  • Serve with extra barbecue sauce on the side.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 8g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 80mg

Keywords: air fryer boneless pork ribs