Description
Air Fryer Cabbage Steaks are a delicious and healthy side dish. They are easy to prepare and packed with flavor.
Ingredients
Scale
- 1 head of cabbage
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- Remove the outer leaves of the cabbage and slice it into 1-inch thick steaks.
- Brush both sides of the cabbage steaks with olive oil.
- Sprinkle garlic powder, paprika, salt, and pepper on both sides.
- Place the cabbage steaks in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through, until tender and golden brown.
- Remove from the air fryer and serve hot.
Notes
- Adjust seasoning to your taste.
- Try adding other spices for different flavors.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 steak
- Calories: 80
- Sugar: 2g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Air Fryer Cabbage Steaks, Cabbage, Air Fryer, Healthy Side Dish