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Air Fryer Cajun Chicken Wings

Air Fryer Cajun Chicken Wings: 5 Secrets to Perfect Crispiness


  • Author: Christina R. Jones
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A flavorful recipe for crispy Cajun chicken wings made in an air fryer.


Ingredients

Scale
  • 2 pounds chicken wings
  • 2 tablespoons Cajun seasoning
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt to taste

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, mix chicken wings with olive oil, Cajun seasoning, garlic powder, onion powder, and salt.
  3. Toss the wings to coat them evenly.
  4. Place the wings in the air fryer basket in a single layer.
  5. Cook for 25-30 minutes, shaking the basket halfway through.
  6. Check for crispiness; cook longer if needed.
  7. Remove and serve hot.

Notes

  • Adjust the Cajun seasoning to your taste.
  • For extra crispiness, increase cooking time by a few minutes.
  • Serve with your favorite dipping sauce.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 4 wings
  • Calories: 350
  • Sugar: 0g
  • Sodium: 500mg
  • Fat: 25g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: Air Fryer Cajun Chicken Wings