Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Air Fryer Chicken Wings

Air Fryer Chicken Wings: 5 Secrets to Crispy Delights


  • Author: Christina R. Jones
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Crispy air fryer chicken wings that are easy to make and delicious.


Ingredients

Scale
  • 2 pounds chicken wings
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your air fryer to 360°F (182°C).
  2. In a large bowl, toss the chicken wings with olive oil, garlic powder, paprika, salt, and black pepper.
  3. Place the wings in the air fryer basket in a single layer.
  4. Cook for 25-30 minutes, shaking the basket halfway through.
  5. Check for desired crispiness and cook longer if needed.
  6. Serve hot with your favorite dipping sauce.

Notes

  • For extra flavor, marinate the wings for a few hours before cooking.
  • Adjust spices according to your taste.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 4 wings
  • Calories: 300
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 75mg

Keywords: Air Fryer Chicken Wings, Chicken Wings, Air Fryer Recipes