Description
Delicious and rich chocolate fudge made easily in an air fryer.
Ingredients
Scale
- 1 cup chocolate chips
- 1 can sweetened condensed milk (14 oz)
- 1/2 cup unsweetened cocoa powder
- 1/4 cup butter
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Preheat your air fryer to 320°F (160°C).
- In a bowl, combine chocolate chips, sweetened condensed milk, cocoa powder, butter, vanilla extract, and salt.
- Mix until smooth and well combined.
- Pour the mixture into a greased baking dish that fits in your air fryer.
- Place the dish in the air fryer and cook for 15 minutes.
- Check for doneness; the fudge should be set but soft in the center.
- Remove from the air fryer and let it cool completely before cutting into squares.
Notes
- Store in an airtight container.
- Can be topped with nuts or sprinkles before cooling.
- Adjust cooking time based on your air fryer model.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Air Fryer Chocolate Fudge, chocolate dessert, easy fudge recipe