Description
Air fryer croutons are crunchy, golden-brown bite-sized pieces of bread, perfect for salads and soups.
Ingredients
Scale
- 4 cups of cubed bread
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of Italian seasoning
- Salt to taste
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, combine cubed bread, olive oil, garlic powder, Italian seasoning, and salt.
- Toss until the bread is evenly coated.
- Place the bread cubes in a single layer in the air fryer basket.
- Cook for 5-7 minutes, shaking the basket halfway through.
- Remove when golden brown and crispy.
- Let cool before serving.
Notes
- Use stale bread for better texture.
- Experiment with different seasonings.
- Store in an airtight container for up to a week.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 0g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: air fryer croutons, homemade croutons, easy croutons