Description
Crispy air fryer cubed potatoes are a quick and easy side dish.
Ingredients
Scale
- 2 large potatoes, cubed
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, toss the cubed potatoes with olive oil, garlic powder, paprika, salt, and pepper.
- Place the seasoned potatoes in the air fryer basket.
- Cook for 15-20 minutes, shaking the basket halfway through.
- Check for doneness and cook for an additional 5 minutes if needed.
- Remove and serve hot.
Notes
- You can customize the seasoning to your taste.
- For extra crispiness, soak the potatoes in water for 30 minutes before cooking.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: air fryer cubed potato, crispy potatoes, easy side dish