Description
A simple and quick air fryer recipe for ground beef.
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 tablespoon olive oil
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix ground beef with garlic powder, onion powder, salt, and pepper.
- Shape the mixture into patties or crumbles.
- Lightly coat the air fryer basket with olive oil.
- Add the beef to the basket in a single layer.
- Cook for 10-12 minutes, shaking halfway through.
- Check for doneness, ensuring it reaches 160°F (71°C).
Notes
- Adjust seasoning to taste.
- Use lean ground beef for less fat.
- Cook time may vary based on thickness.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Keywords: air fryer ground beef recipes