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Air Fryer Leeks

Air Fryer Leeks: 5 Savory Steps to Delicious Perfection


  • Author: Christina R. Jones
  • Total Time: 22 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Air Fryer Leeks are a simple and delicious vegetable side dish.


Ingredients

Scale
  • 4 leeks, trimmed and sliced
  • 2 tablespoons olive oil
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat the air fryer to 380°F (193°C).
  2. In a bowl, toss the sliced leeks with olive oil, salt, and pepper.
  3. Place the leeks in the air fryer basket in a single layer.
  4. Cook for 10-12 minutes, shaking the basket halfway through.
  5. Check for doneness and cook for an additional 2-3 minutes if necessary.
  6. Serve hot as a side dish.

Notes

  • Leeks should be cleaned thoroughly to remove any grit.
  • You can add garlic for extra flavor.
  • Adjust cooking time based on the size of the leek slices.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: French

Nutrition

  • Serving Size: 1 serving
  • Calories: 70
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 4.5g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Air Fryer Leeks, Vegetable Side Dish, Easy Recipes