Description
Air Fryer Mini Corn Dogs are a quick and easy snack or meal option, perfect for any occasion.
Ingredients
Scale
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1/4 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 egg
- 8 hot dogs
- Cooking spray
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix cornmeal, flour, sugar, baking powder, and salt.
- Add milk and egg to the dry ingredients and mix until smooth.
- Insert wooden skewers into each hot dog.
- Dip each hot dog into the batter, coating it evenly.
- Place the coated hot dogs in the air fryer basket.
- Spray with cooking spray for a crispy finish.
- Cook for 8-10 minutes or until golden brown.
- Serve warm with your favorite dipping sauce.
Notes
- You can use mini hot dogs for smaller bites.
- Try different dipping sauces like mustard or ketchup.
- Store leftovers in the refrigerator for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 corn dog
- Calories: 150
- Sugar: 2g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Air Fryer Mini Corn Dogs, Corn Dogs, Snack Recipes, Easy Recipes, Air Fryer Recipes