Description
Crispy and flavorful air fryer wings coated in a spicy honey sriracha sauce.
Ingredients
Scale
- 2 lbs chicken wings
- 1/4 cup honey
- 1/4 cup sriracha sauce
- 2 tablespoons soy sauce
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 360°F (180°C).
- In a bowl, mix honey, sriracha, soy sauce, garlic powder, onion powder, salt, and pepper.
- Add chicken wings to the bowl and coat evenly with the sauce.
- Place wings in the air fryer basket in a single layer.
- Cook for 25-30 minutes, shaking the basket halfway through.
- Once cooked, remove wings and toss in remaining sauce if desired.
Notes
- For extra crispiness, increase cooking time by a few minutes.
- Serve with celery sticks and blue cheese dressing.
- Adjust sriracha amount based on your spice preference.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 wings
- Calories: 250
- Sugar: 10g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Air Fryer Sriracha Honey Wings