Description
A quick and tasty recipe for air fryer sweet chili chicken breast.
Ingredients
Scale
- 2 chicken fillets
- 1/4 cup sweet chili sauce
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, mix sweet chili sauce, soy sauce, garlic powder, onion powder, salt, and pepper.
- Coat the chicken fillets with the sauce mixture.
- Place the chicken in the air fryer basket in a single layer.
- Cook for 15-20 minutes, flipping halfway through.
- Check for doneness; chicken should reach an internal temperature of 165°F (75°C).
- Remove from the air fryer and let it rest for a few minutes before serving.
Notes
- Adjust cooking time based on chicken thickness.
- Serve with rice or vegetables.
- Refrigerate leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 8g
- Sodium: 450mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 100mg
Keywords: Air Fryer Sweet Chili Chicken Breast, chicken recipe, air fryer recipe