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Air Fryer Turnip Fries

Air Fryer Turnip Fries: 5 Steps to Crispy Goodness


  • Author: Christina R. Jones
  • Total Time: 30 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

Crispy air fryer turnip fries that are a healthy alternative to traditional fries.


Ingredients

Scale
  • 2 medium turnips
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon garlic powder

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Peel and cut the turnips into fry shapes.
  3. In a bowl, toss the turnip fries with olive oil, salt, pepper, and garlic powder.
  4. Place the fries in a single layer in the air fryer basket.
  5. Air fry for 15-20 minutes, shaking the basket halfway through.
  6. Check for crispiness and cook longer if needed.

Notes

  • Adjust seasoning to your taste.
  • Serve with your favorite dipping sauce.
  • Store leftovers in an airtight container in the fridge.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 4g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: Air Fryer Turnip Fries, Healthy Fries, Vegan Side Dish