Description
A healthy broccoli chicken casserole perfect for a keto diet.
Ingredients
Scale
- 2 cups broccoli florets
- 2 cups cooked chicken, shredded
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the broccoli, chicken, cream cheese, cheddar cheese, chicken broth, garlic powder, and onion powder.
- Mix until well combined.
- Season with salt and pepper.
- Transfer the mixture to a greased casserole dish.
- Bake for 25-30 minutes or until bubbly and golden on top.
Notes
- This dish can be made ahead of time and stored in the refrigerator.
- Feel free to add other low-carb vegetables.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: broccoli chicken casserole keto