Description
Delicious and easy air fryer chicken breast recipe.
Ingredients
Scale
- 2 chicken fillets
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat your air fryer to 375°F (190°C).
- Pat the chicken fillets dry with a paper towel.
- Rub olive oil, garlic powder, paprika, salt, and pepper on both sides of the chicken.
- Place the chicken in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through.
- Check the internal temperature to reach 165°F (75°C).
- Let rest for 5 minutes before slicing.
Notes
- Adjust seasoning to your preference.
- Use a meat thermometer for best results.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 220
- Sugar: 0g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg
Keywords: chicken breast air fryer recipes