Description
A delicious chicken burrito filled with seasoned chicken, rice, beans, and fresh toppings.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup cooked rice
- 1 cup black beans, rinsed
- 1 cup shredded cheese
- 1/2 cup salsa
- 4 large flour tortillas
- 1 avocado, sliced
- 1/4 cup sour cream
- 1/4 cup chopped cilantro
Instructions
- Warm the tortillas in a skillet.
- In a bowl, mix chicken, rice, beans, and salsa.
- Place a portion of the mixture in the center of each tortilla.
- Add cheese, avocado, and sour cream on top.
- Fold the sides and roll the tortilla tightly.
- Serve with additional salsa and cilantro.
Notes
- Customize with your favorite toppings.
- Use whole wheat tortillas for a healthier option.
- Can be made ahead and refrigerated.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 70mg
Keywords: chicken burrito, burrito recipe, easy burrito