Chicken Spiedini Air Fryer: 5 Savory Secrets to Enjoy

Name: Chicken Spiedini Air Fryer: 5 Savory Secrets to Enjoy
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: Italian
Ingredients: 1 pound chicken fillet, cut into cubes; 2 tablespoons olive oil; 1 teaspoon garlic powder; 1 teaspoon Italian seasoning; Salt and pepper to taste; Skewers, soaked in water

By:

Christina R. Jones

November 19, 2025

This image was generated using artificial intelligence to illustrate the appearance of the recipe.

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Hey there, food lovers! If you’re looking for a quick and delightful dish that’ll impress your family and friends, let me introduce you to my air fryer chicken spiedini! Seriously, this recipe is a game-changer. It’s simple, quick to whip up, and perfect for those busy weeknights when you still want something delicious on the table. I remember the first time I made it—I was juggling a million things, and this dish saved the day. Just marinate the chicken, thread it on skewers, and pop it in the air fryer. In no time, you’ll have juicy, flavorful chicken with that lovely Italian flair! Plus, the air fryer gives it that crispy finish without all the fuss of traditional frying. Trust me, once you try this, it’ll become a staple in your kitchen, and you’ll be wondering why you didn’t make it sooner!

Ingredients List

Let’s gather everything you need to make these delightful chicken spiedini! Here’s a simple list to get you started:

1 pound chicken fillet, cut into cubes
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon Italian seasoning
Salt and pepper to taste
Skewers, soaked in water (to prevent burning)

Make sure to use fresh chicken fillet for the best flavor and texture! The olive oil adds moisture and helps the seasonings stick, while the garlic powder and Italian seasoning infuse that irresistible flavor. Don’t forget to soak those skewers for at least 30 minutes before using them; this little step makes a big difference in the cooking process. Now that we’ve got our ingredients ready, let’s dive into the preparation!

How to Prepare Chicken Spiedini Air Fryer

Now that we have our ingredients ready, let’s get into the fun part! Preparing chicken spiedini in the air fryer is super simple and quick. Follow these steps, and you’ll have a delicious meal in no time!

Step-by-Step Instructions

Preheat the Air Fryer

First things first—let’s preheat the air fryer. This is a crucial step because it ensures your chicken cooks evenly and gets that lovely crispy exterior. Set your air fryer to 400°F (200°C) and let it preheat for about 5 minutes. You want that hot air circulating around the chicken as soon as it hits the basket!

Prepare the Chicken Mixture

While the air fryer is heating up, grab a mixing bowl and combine 2 tablespoons of olive oil, 1 teaspoon of garlic powder, 1 teaspoon of Italian seasoning, and salt and pepper to taste. Mix everything together until it’s well blended. This flavorful mixture is what will coat your chicken cubes and make them irresistible! Just toss the 1 pound of chicken fillet, cut into cubes, into the bowl and give it a good stir until all the pieces are nicely coated. Trust me, this step is key to a tasty spiedini!

Thread the Chicken onto Skewers

Now, let’s get those chicken cubes on skewers! Take your soaked skewers (this prevents them from burning in the air fryer) and thread the chicken pieces onto them. Make sure to leave a little space between each piece so the hot air can circulate around them. It’s like giving them their own cozy space while they cook! You can usually fit about 4-5 cubes per skewer, depending on how big you cut them.

Cooking the Chicken Spiedini

Once your skewers are ready, it’s time to cook! Place the skewers in the air fryer basket, making sure they’re not overcrowded. Set the timer for 10-12 minutes. Halfway through, flip the skewers to ensure even cooking and that perfect golden color. To check for doneness, you’ll want the chicken to reach an internal temperature of 165°F (75°C). If you don’t have a thermometer, just cut into a piece to make sure it’s no longer pink inside. Voila! You’ve got yourself some delicious chicken spiedini ready to serve!

Nutritional Information

Now, let’s talk about the nutritional goodness packed into these chicken spiedini! Each serving is estimated based on one skewer, and here’s the breakdown:

Calories: 150
Fat: 7g
Saturated Fat: 1g
Unsaturated Fat: 6g
Trans Fat: 0g
Cholesterol: 70mg
Sodium: 200mg
Carbohydrates: 0g
Fiber: 0g
Sugar: 0g
Protein: 23g

This recipe is not only flavorful but also a great source of protein, making it a healthy choice for your meals. Keep in mind that these numbers are estimates and can vary based on the specific ingredients you use and the size of your chicken pieces. So, whether you’re counting macros or just trying to eat a bit healthier, this chicken spiedini is a fantastic option for you!

Tips for Success

Now that you’re diving into making chicken spiedini, here are some handy tips to ensure everything turns out perfectly! Trust me, these little nuggets of wisdom will save you from common pitfalls and elevate your dish to the next level.

Choose the Right Chicken

Using fresh chicken fillet is key! Frozen chicken can throw off your cooking times and texture. If you do have frozen, make sure it’s fully thawed before you start. And don’t skip cutting it into even-sized cubes—this ensures they cook at the same rate, preventing some pieces from being dry while others are still undercooked.

Soak Your Skewers

Remember to soak those wooden skewers in water for at least 30 minutes before using them. This prevents them from burning in the air fryer and keeps your chicken spiedini intact. I can’t stress enough how this little step can save your skewers and enhance your presentation!

Don’t Overcrowd the Air Fryer

It’s tempting to fit as many skewers in as possible, but overcrowding can lead to uneven cooking. Give each skewer some space so that hot air can circulate around them, ensuring that every piece gets that beautiful golden finish. If you have a lot of chicken, consider cooking in batches!

Check for Doneness

While the timing is important, always keep an eye on the chicken’s doneness. If you don’t have a meat thermometer, just cut a piece in the center to check for any pinkness. It should be opaque and juicy but not dry. Perfectly cooked chicken is the goal!

Experiment with Seasonings

If you want to mix things up, don’t hesitate to get creative with your seasonings! While the garlic powder and Italian seasoning are fantastic, adding lemon zest or even a sprinkle of red pepper flakes can give it a lovely kick. Just remember to keep it balanced; you want those lovely chicken flavors to shine through!

Following these tips will help you nail your chicken spiedini every time. Enjoy the process, and don’t forget to taste as you go—it’s half the fun of cooking! Happy air frying!

Serving Suggestions

Now that you’ve got your delicious chicken spiedini fresh out of the air fryer, let’s talk about how to serve it up! This dish is incredibly versatile and pairs beautifully with a variety of sides and dips. Here are some of my favorite suggestions to elevate your meal:

Marinara Sauce: This classic Italian dip is a must! Its rich, tangy flavor complements the seasoned chicken perfectly. Just warm it up and serve on the side for dipping. You can also sprinkle some fresh basil on top for an extra touch!
Garlic Aioli: If you’re in the mood for something creamy, a homemade garlic aioli is a fantastic choice. Just mix mayonnaise with minced garlic, lemon juice, and a pinch of salt. It adds a luxurious creaminess that pairs wonderfully with the spiedini.
Fresh Salad: A crisp, refreshing salad balances the richness of the chicken. Try a simple arugula salad with cherry tomatoes, cucumbers, and a light vinaigrette. The brightness of the greens enhances the flavors of the chicken!
Grilled Vegetables: Serve your chicken skewers alongside some beautifully grilled veggies like zucchini, bell peppers, and asparagus. Toss them in olive oil and Italian seasoning before grilling for a delightful touch.
Garlic Bread: Can you ever go wrong with garlic bread? Serve warm slices alongside your spiedini for that comforting, carb-filled addition that everyone loves!

Mix and match these suggestions to suit your taste and create a stunning spread. Whether it’s an easy weeknight dinner or a gathering with friends, these sides will make your chicken spiedini air fryer experience even more enjoyable. Bon appétit!

FAQ Section

Can I use other meats for spiedini?

Absolutely! While chicken is a classic choice for spiedini, you can easily swap it out for other meats. Pork, shrimp, or even beef can work beautifully with the same marinade. Just remember to adjust the cooking times accordingly, as different proteins have different cooking requirements. For instance, shrimp cooks much faster than chicken, so keep an eye on them to avoid overcooking. Get creative and make it your own!

How do I store leftovers?

If you find yourself with some delicious leftovers (which, let’s be honest, is always a win), storing them is super easy! Let the chicken spiedini cool down to room temperature, then transfer it to an airtight container. You can keep them in the fridge for about 3-4 days. To reheat, just pop them back in the air fryer for a few minutes until warmed through. This helps maintain that lovely texture!

Can I make this recipe without an air fryer?

Of course! If you don’t have an air fryer, you can still enjoy chicken spiedini! Just grill them on an outdoor grill or cook them in a conventional oven. For grilling, preheat your grill and cook the skewers over medium heat, turning occasionally until cooked through. If using an oven, place them on a baking sheet and broil for about 10-12 minutes, flipping halfway through. Just ensure the chicken reaches that safe internal temperature of 165°F (75°C). No air fryer? No problem!

Why You’ll Love This Recipe

This chicken spiedini air fryer recipe is not just a meal; it’s a celebration of flavors and convenience! Here are a few reasons why you’ll absolutely love it:

Quick and Easy: With just 15 minutes of prep and 12 minutes of cooking, you can have a delicious meal on the table in under 30 minutes!
Flavorful: The combination of garlic powder and Italian seasoning brings an irresistible taste that will have everyone asking for seconds.
Healthy Option: With lean chicken fillet and minimal oil, this recipe is a guilt-free choice packed with protein and nutrients. Perfect for those looking to eat healthier!
Versatile: You can easily customize the seasonings or serve it with different dips and sides to match your mood or occasion.
Crispy Texture: Thanks to the air fryer, you’ll get that crispy finish without the mess of traditional frying, making cleanup a breeze!

Trust me, once you try this chicken spiedini, it’ll become a go-to recipe in your kitchen. You’ll love the ease, the taste, and how it brings everyone together around the table!