Description
Easy Air Fryer Jalapeño Poppers are a flavorful snack with a spicy kick.
Ingredients
Scale
- 12 jalapeño peppers
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup cooked bacon, chopped
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- Slice the jalapeños in half lengthwise and remove seeds.
- In a bowl, mix cream cheese, cheddar cheese, bacon, garlic powder, onion powder, salt, and pepper.
- Stuff each jalapeño half with the cheese mixture.
- Place the stuffed jalapeños in the air fryer basket.
- Cook for 10-12 minutes or until the jalapeños are tender and the cheese is bubbly.
- Remove from the air fryer and let cool for a few minutes before serving.
Notes
- Adjust the spice level by leaving seeds in the jalapeños.
- For a healthier option, use turkey bacon.
- You can add spices like paprika for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 2 poppers
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Easy Air Fryer Jalapeño Poppers, Jalapeño Poppers, Air Fryer Recipes