Description
A simple recipe for crispy chicken drumsticks made in an air fryer.
Ingredients
Scale
- 8 chicken drumsticks
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix olive oil, garlic powder, paprika, salt, and black pepper.
- Coat the chicken drumsticks with the mixture evenly.
- Place the drumsticks in the air fryer basket in a single layer.
- Air fry for 25-30 minutes, turning halfway through.
- Check for doneness; the internal temperature should reach 165°F (75°C).
Notes
- Adjust seasoning to taste.
- For extra crispiness, increase cooking time by a few minutes.
- Let the drumsticks rest for a few minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 2 drumsticks
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: easy chicken drumstick recipes air fryer