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Grilled Chicken with Hummus and Pita

Grilled Chicken with Hummus and Pita: 5 Reasons to Indulge


  • Author: Christina R. Jones
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

Grilled chicken served with hummus and pita bread.


Ingredients

Scale
  • 2 chicken fillets
  • 1 cup hummus
  • 4 pita breads
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat grill to medium-high heat.
  2. Brush chicken fillets with olive oil.
  3. Season chicken with garlic powder, paprika, salt, and pepper.
  4. Grill chicken for 6-7 minutes on each side until fully cooked.
  5. Remove chicken from grill and let it rest for 5 minutes.
  6. Slice chicken and serve with hummus and pita.

Notes

  • Adjust seasoning to your taste.
  • Serve with fresh vegetables for added crunch.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Grilled Chicken, Hummus, Pita