Description
Healthy air fryer turkey meatballs are a nutritious and tasty dish. They are easy to prepare and cook quickly in an air fryer.
Ingredients
Scale
- 1 pound ground turkey
- 1/4 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped parsley
- 1 clove garlic, minced
- 1 egg
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, combine all ingredients.
- Mix until well combined.
- Form the mixture into small meatballs.
- Place meatballs in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through.
- Check that they are cooked through before serving.
Notes
- Adjust the seasoning according to your taste.
- Serve with marinara sauce or your choice of dip.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 meatballs
- Calories: 200
- Sugar: 1g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Healthy Air Fryer Turkey Meatballs