Description
Fresh and flavorful homemade salsa for any occasion.
Ingredients
Scale
- 4 ripe tomatoes, diced
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 jalapeño, seeded and minced
- 1/4 cup fresh cilantro, chopped
- 1 lime, juiced
- Salt to taste
Instructions
- Combine diced tomatoes, onion, garlic, and jalapeño in a bowl.
- Add chopped cilantro and lime juice.
- Season with salt.
- Mix well and let sit for 30 minutes to allow flavors to meld.
- Serve with tortilla chips or as a topping for your favorite dishes.
Notes
- Adjust jalapeño for desired spice level.
- Use fresh ingredients for best flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: Mexican
Nutrition
- Serving Size: 1/4 cup
- Calories: 30
- Sugar: 2g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: homemade salsa, fresh salsa, easy salsa