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Honey Garlic Chicken Stir-Fry

Honey Garlic Chicken Stir-Fry: 7 Reasons You’ll Love It


  • Author: Christina R. Jones
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A quick and flavorful honey garlic chicken stir-fry that’s easy to make.


Ingredients

Scale
  • 1 lb chicken breast, sliced
  • 2 tbsp honey
  • 3 cloves garlic, minced
  • 2 tbsp soy sauce
  • 1 tbsp vegetable oil
  • 1 cup bell peppers, sliced
  • 1 cup broccoli florets
  • 1 cup snap peas
  • Salt and pepper to taste

Instructions

  1. Heat vegetable oil in a pan over medium heat.
  2. Add sliced chicken and cook until browned.
  3. Stir in garlic and cook for 1 minute.
  4. Mix honey and soy sauce, then add to the pan.
  5. Add bell peppers, broccoli, and snap peas.
  6. Cook until vegetables are tender.
  7. Season with salt and pepper.
  8. Serve hot.

Notes

  • Adjust honey for sweetness.
  • Add more vegetables if desired.
  • Serve with rice or noodles.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dinner
  • Method: Stir-fry
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 10g
  • Sodium: 500mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Honey Garlic Chicken Stir-Fry, Chicken Stir-Fry, Quick Dinner