Description
Lemon Oregano Chicken Wraps with Tabbouleh are fresh and flavorful. This dish combines seasoned chicken with a vibrant salad, wrapped in a soft tortilla.
Ingredients
Scale
- 2 chicken fillets
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 4 large tortillas
- 1 cup tabbouleh salad
Instructions
- Preheat grill or skillet over medium heat.
- In a bowl, mix olive oil, lemon juice, oregano, salt, and pepper.
- Coat chicken fillets in the marinade.
- Cook chicken for 6-7 minutes on each side until fully cooked.
- Let the chicken rest for a few minutes, then slice.
- Place sliced chicken on tortillas.
- Add tabbouleh salad on top of the chicken.
- Wrap tortillas around the filling and serve.
Notes
- Adjust spices according to your taste.
- Use whole wheat tortillas for a healthier option.
- Tabbouleh can be made ahead of time.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Grilling or Skillet Cooking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Lemon Oregano Chicken Wraps, Tabbouleh, Chicken Wraps, Mediterranean Wrap