Description
Moonlight chicken is a flavorful dish that combines tender chicken with a rich sauce.
Ingredients
Scale
- 2 pounds of chicken fillet
- 1 cup of heavy cream
- 1 tablespoon of olive oil
- 2 cloves of garlic, minced
- 1 teaspoon of paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Heat olive oil in a skillet over medium heat.
- Add minced garlic and sauté until fragrant.
- Add chicken fillet and cook until browned on both sides.
- Pour in heavy cream and add paprika, salt, and pepper.
- Simmer for 15-20 minutes until chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- Serve with rice or pasta.
- Store leftovers in the refrigerator for up to 3 days.
- Adjust seasoning according to taste.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 1g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 100mg
Keywords: moonlight chicken, chicken recipes, easy chicken dishes