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Perfect Air Fryer Chicken Drumsticks (Or legs!) - The Big Man's World

Perfect Air Fryer Chicken Drumsticks: 5 Reasons You’ll Love Them


  • Author: Christina R. Jones
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

This recipe teaches you how to make perfect air fryer chicken drumsticks.


Ingredients

Scale
  • 8 chicken drumsticks
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, mix olive oil, garlic powder, paprika, salt, and black pepper.
  3. Coat the chicken drumsticks with the mixture.
  4. Place the drumsticks in the air fryer basket in a single layer.
  5. Cook for 25-30 minutes, flipping halfway through.
  6. Check for doneness; the internal temperature should reach 165°F (75°C).

Notes

  • For extra crispy skin, increase the cooking time by a few minutes.
  • Let the chicken rest for a few minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 2 drumsticks
  • Calories: 320
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: Air Fryer, Chicken Drumsticks, Easy Recipes